Traditional Recipes
Explore authentic Traditional recipes from various cuisines and regions. These dishes feature traditional ingredients, easy step-by-step instructions, and practical cooking tips perfect for home cooks.
Goan Prawn Curry
A tangy and mildly spicy Goan prawn curry cooked in coconut gravy.
Dal Baati Churma
A classic Rajasthani platter of baked wheat baati, spiced lentils, and sweet churma.
Junglee Maas
A simple and rustic meat curry with minimal spices.
Haryana Rabri
A rich milk-based dessert popular in Haryana.
Eromba
A pungent and flavorful mashed dish made with vegetables and fermented fish.
Bai
A light and nutritious vegetable stew with fermented flavors.
Sawhchiar
A comforting rice porridge cooked with meat.
Gudok
A traditional vegetarian Tripuri curry.
Awan Bangwi
A traditional steamed dish wrapped in leaves.
Cheffo provides a growing collection of Traditional recipes inspired by regional traditions and home-style cooking. Discover classic flavors, modern variations, and simple techniques suitable for everyday meals.
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