Vawksa Rep
A smoky pork dish cooked with minimal spices.
Vawksa Rep
ByKavitha
Quick Info
- Prep: 15 mins
- Cook: 45 mins
- Servings: 4
Ingredient Substitutes
- Pork ā Smoked tofu
Ingredients
- Smoked pork
- Vegetables
- Salt
- Water
Instructions
- Boil smoked pork.
- Add vegetables.
- Simmer slowly.
Tips & Variations
Use properly smoked pork
You will love it
Vawksa Rep is a traditional Mizo dish made using smoked pork cooked slowly with vegetables and salt. The smoky aroma is its defining feature.
Serving: Serve hot.
Storage: Refrigerate 1 day
Tools Required
FAQ
Is it spicy?
No.
Strong smell?
Smoky.
Gluten-free?
Yes.
Traditional?
Yes.
Festive?
Yes.
š From Our Kitchen
Vawksa Rep is deeply traditional.
ā Kavitha, Cheffo Kitchen
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Kavitha
Founder & Publisher ā¢ Culinary Editor
Hi, Iām Kavitha ā the founder of Cheffo. Cooking has always been close to my heart, especially traditional recipes passed down through families. Through Cheffo, I share authentic regional dishes with clear instructions and practical tips so you can recreate those comforting flavors at home.