Machha Besara
A tangy mustard-based fish curry.
Machha Besara
ByKavitha
Quick Info
- Prep: 15 mins
- Cook: 25 mins
- Servings: 4
Ingredient Substitutes
- Fish ā Paneer
Ingredients
- Fish
- Mustard seeds
- Garlic
- Green chili
- Turmeric
- Salt
Instructions
- Prepare mustard paste.
- Cook fish in gravy.
Tips & Variations
Use fresh mustard seeds
You will love it
Machha Besara is a signature Odia fish curry made using mustard paste, garlic, and chilies. It has a sharp, pungent flavor and pairs best with steamed rice.
Serving: Serve hot.
Storage: Consume fresh
Tools Required
FAQ
Very pungent?
Yes.
Spicy?
Medium.
Gluten-free?
Yes.
Traditional?
Yes.
Daily dish?
Yes.
š From Our Kitchen
Besara defines Odia fish cuisine.
ā Kavitha, Cheffo Kitchen
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Kavitha
Founder & Publisher ā¢ Culinary Editor
Hi, Iām Kavitha ā the founder of Cheffo. Cooking has always been close to my heart, especially traditional recipes passed down through families. Through Cheffo, I share authentic regional dishes with clear instructions and practical tips so you can recreate those comforting flavors at home.