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Alle Belle

Soft Goan pancakes stuffed with sweet coconut filling.

Alle Belle traditional recipe from goa, india

Alle Belle

author
ByKavitha

Quick Info

  • Prep: 20 mins
  • Cook: 15 mins
  • Servings: 4

Ingredient Substitutes

  • Flour → Rice flour

Ingredients

  • 1 cup flour
  • Coconut
  • Jaggery
  • Cardamom
  • Milk
  • Oil

Instructions

  1. Prepare thin batter.
  2. Cook crepes.
  3. Fill with coconut jaggery mixture.
  4. Fold and serve.

Tips & Variations

Crepes should be soft | Filling should be moist

Alle Belle - additional

You will love it

Alle Belle are delicate goan crepes filled with sweetened coconut and jaggery, flavored with cardamom. Light and comforting, they are popular as breakfast or dessert in goan households.

Serving: Serve warm with tea or coffee.

Storage: Consume fresh

Tools Required

Tawa, mixing bowl

FAQ

Is alle belle sweet?

Yes.

Can it be eggless?

Yes.

Is it gluten-free?

No, contains flour.

Can it be stored?

Best fresh.

When is it eaten?

Breakfast or dessert.

šŸ“ From Our Kitchen

Alle belle are sweet coconut-filled pancakes enjoyed as a homemade dessert or evening snack. They are often made fresh and served warm.

— Kavitha, Cheffo Kitchen

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Kavitha - Cheffo Founder & Chef

Kavitha

Founder & Publisher • Culinary Editor

Hi, I’m Kavitha — the founder of Cheffo. Cooking has always been close to my heart, especially traditional recipes passed down through families. Through Cheffo, I share authentic regional dishes with clear instructions and practical tips so you can recreate those comforting flavors at home.

ByKavitha