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Butter Chicken

A creamy tomato-based chicken curry.

Butter Chicken traditional recipe from punjab, india

Butter Chicken

author
ByKavitha

Quick Info

  • Prep: 20 mins
  • Cook: 40 mins
  • Servings: 4

Ingredient Substitutes

  • Chicken → Paneer

Ingredients

  • Chicken
  • Tomato puree
  • Butter
  • Cream
  • Garam masala

Instructions

  1. Cook chicken.
  2. Prepare gravy.
  3. Simmer together.

Tips & Variations

Use butter generously

Butter Chicken - additional

You will love it

Butter Chicken was created in punjab and is known for its rich, mildly sweet tomato gravy finished with butter and cream.

Serving: Serve hot.

Storage: Refrigerate 1 day

Tools Required

Pan

FAQ

Spicy?

Mild.

Sweet?

Slightly.

Gluten-free?

Yes.

Restaurant dish?

Yes.

Authentic?

Yes.

šŸ“ From Our Kitchen

Butter Chicken is globally famous.

— Kavitha, Cheffo Kitchen

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Kavitha - Cheffo Founder & Chef

Kavitha

Founder & Publisher • Culinary Editor

Hi, I’m Kavitha — the founder of Cheffo. Cooking has always been close to my heart, especially traditional recipes passed down through families. Through Cheffo, I share authentic regional dishes with clear instructions and practical tips so you can recreate those comforting flavors at home.

ByKavitha