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Doh Khleh

A refreshing Khasi pork salad with onions and chilies.

Doh Khleh traditional recipe from meghalaya, india

Doh Khleh

author
ByKavitha

Quick Info

  • Prep: 15 mins
  • Cook: 30 mins
  • Servings: 4

Ingredient Substitutes

  • Pork → Chicken

Ingredients

  • Pork
  • Onion
  • Green chili
  • Ginger
  • Mustard oil
  • Salt

Instructions

  1. Boil pork.
  2. Chop ingredients.
  3. Mix together.

Tips & Variations

Serve fresh | Do not over-oil

Doh Khleh - additional

You will love it

Doh Khleh is a simple pork salad where boiled pork is mixed with raw onions, green chilies, ginger, and mustard oil. It is light, crunchy, and commonly served as a side.

Serving: Serve as side.

Storage: Consume fresh

Tools Required

Knife, bowl

FAQ

Spicy?

Medium.

Raw onion strong?

Yes.

Gluten-free?

Yes.

Daily dish?

Yes.

Authentic?

Yes.

šŸ“ From Our Kitchen

Doh Khleh is crisp and refreshing.

— Kavitha, Cheffo Kitchen

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Kavitha - Cheffo Founder & Chef

Kavitha

Founder & Publisher • Culinary Editor

Hi, I’m Kavitha — the founder of Cheffo. Cooking has always been close to my heart, especially traditional recipes passed down through families. Through Cheffo, I share authentic regional dishes with clear instructions and practical tips so you can recreate those comforting flavors at home.

ByKavitha