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Kodi Kura

A fiery Telangana-style chicken curry.

Kodi Kura traditional recipe from telangana, india

Kodi Kura

author
ByKavitha

Quick Info

  • Prep: 20 mins
  • Cook: 45 mins
  • Servings: 4

Ingredient Substitutes

  • Pepper ↑

Ingredients

  • Chicken
  • Onion
  • Garlic
  • Green chili
  • Spices
  • Oil

Instructions

  1. Fry onions.
  2. Add chicken.
  3. Cook till tender.

Tips & Variations

Use country chicken

Kodi Kura - additional

You will love it

Kodi Kura is a rustic chicken curry cooked with onions, green chilies, garlic, and ground spices, known for its bold heat.

Serving: Serve with rice or jowar roti.

Storage: Refrigerate 2 days

Tools Required

Kadai

FAQ

Very spicy?

Yes.

Non-veg?

Yes.

Rustic?

Yes.

Authentic?

Yes.

Heavy?

Yes.

šŸ“ From Our Kitchen

Spice-heavy village curry.

— Kavitha, Cheffo Kitchen

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Kavitha - Cheffo Founder & Chef

Kavitha

Founder & Publisher • Culinary Editor

Hi, I’m Kavitha — the founder of Cheffo. Cooking has always been close to my heart, especially traditional recipes passed down through families. Through Cheffo, I share authentic regional dishes with clear instructions and practical tips so you can recreate those comforting flavors at home.

ByKavitha