Chakhwi
A light vegetable stew cooked without oil.
Chakhwi
ByKavitha
Quick Info
- Prep: 10 mins
- Cook: 25 mins
- Servings: 4
Ingredient Substitutes
- Alkaline water optional
Ingredients
- Vegetables
- Alkaline water
- Salt
Instructions
- Boil vegetables.
- Add seasoning.
- Serve.
Tips & Variations
No oil used
You will love it
Chakhwi is a healthy Tripuri dish made by boiling vegetables with alkaline water and minimal seasoning.
Serving: Serve hot.
Storage: Consume fresh
Tools Required
FAQ
Oil-free?
Yes.
Vegan?
Yes.
Healthy?
Yes.
Tribal food?
Yes.
Mild?
Yes.
š From Our Kitchen
Known for simplicity.
ā Kavitha, Cheffo Kitchen
More recipes from tripura
Mui Borok Rice
A basic staple rice preparation of Tripuri tribes.
Mui Borok Bangui
A strong-smelling fermented fish chutney.
Wahan Mosdeng
A traditional Tripuri chicken preparation.
Gudok
A traditional vegetarian Tripuri curry.
Mosdeng Serma
A spicy Tripuri tomato chutney.
Awang Bangui
A strong-flavored fermented fish curry.
Pork Wahan
A hearty pork curry enjoyed by Tripuri communities.
Bhangui Rice
Rice mixed with fermented fish flavors.
Awan Bangwi
A traditional steamed dish wrapped in leaves.
Explore other regional flavors from india
Discover traditional recipes from different regions across india, handpicked and refreshed every hour.
Kavitha
Founder & Publisher ā¢ Culinary Editor
Hi, Iām Kavitha ā the founder of Cheffo. Cooking has always been close to my heart, especially traditional recipes passed down through families. Through Cheffo, I share authentic regional dishes with clear instructions and practical tips so you can recreate those comforting flavors at home.