Wahan Mosdeng
A traditional Tripuri chicken preparation.
Wahan Mosdeng
ByKavitha
Quick Info
- Prep: 15 mins
- Cook: 20 mins
- Servings: 3
Ingredient Substitutes
- Chicken ā Pork
Ingredients
- Chicken
- Onion
- Green chili
- Mustard oil
- Coriander
- Salt
Instructions
- Boil chicken.
- Shred meat.
- Mix ingredients.
Tips & Variations
Mustard oil gives authenticity
You will love it
Wahan Mosdeng is a spicy salad made with boiled chicken, green chilies, onions, coriander, and mustard oil.
Serving: Serve warm or cold.
Storage: Consume fresh
Tools Required
FAQ
Spicy?
Medium.
Non-veg?
Yes.
Salad style?
Yes.
Tribal dish?
Yes.
Oil heavy?
Moderate.
š From Our Kitchen
Often served at gatherings.
ā Kavitha, Cheffo Kitchen
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Kavitha
Founder & Publisher ā¢ Culinary Editor
Hi, Iām Kavitha ā the founder of Cheffo. Cooking has always been close to my heart, especially traditional recipes passed down through families. Through Cheffo, I share authentic regional dishes with clear instructions and practical tips so you can recreate those comforting flavors at home.