Malaiyo
A delicate winter dessert made from milk foam.
Malaiyo
ByKavitha
Quick Info
- Prep: 30 mins
- Cook: 0 mins
- Servings: 4
Ingredient Substitutes
- Foam technique
Ingredients
- Milk
- Sugar
- Saffron
- Cardamom
Instructions
- Boil milk.
- Chill overnight.
- Whip foam.
Tips & Variations
Only winter preparation
You will love it
Malaiyo is a seasonal Banarasi sweet made by whipping milk froth overnight in winter, flavored with saffron and cardamom.
Serving: Serve chilled.
Storage: Consume fresh
Tools Required
FAQ
Seasonal?
Yes.
Sweet?
Yes.
Milk-based?
Yes.
Rare?
Yes.
Banaras specialty?
Yes.
š From Our Kitchen
Extremely delicate dessert.
ā Kavitha, Cheffo Kitchen
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Kavitha
Founder & Publisher ā¢ Culinary Editor
Hi, Iām Kavitha ā the founder of Cheffo. Cooking has always been close to my heart, especially traditional recipes passed down through families. Through Cheffo, I share authentic regional dishes with clear instructions and practical tips so you can recreate those comforting flavors at home.