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Tehri

A fragrant vegetarian rice dish.

Tehri traditional recipe from uttar-pradesh, india

Tehri

author
ByKavitha

Quick Info

  • Prep: 15 mins
  • Cook: 30 mins
  • Servings: 4

Ingredient Substitutes

  • Oil → Ghee

Ingredients

  • Rice
  • Mixed vegetables
  • Whole spices
  • Oil
  • Salt

Instructions

  1. Fry spices.
  2. Add veggies and rice.
  3. Cook.

Tips & Variations

Use mustard oil for flavor

Tehri - additional

You will love it

Tehri is the vegetarian cousin of biryani, cooked with rice, vegetables, and spices in a single pot.

Serving: Serve with raita.

Storage: Consume fresh

Tools Required

Pot

FAQ

Vegetarian biryani?

Yes.

Vegan?

Yes.

Mild?

Yes.

One-pot?

Yes.

Popular?

Yes.

šŸ“ From Our Kitchen

Temple-friendly rice dish.

— Kavitha, Cheffo Kitchen

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Kavitha - Cheffo Founder & Chef

Kavitha

Founder & Publisher • Culinary Editor

Hi, I’m Kavitha — the founder of Cheffo. Cooking has always been close to my heart, especially traditional recipes passed down through families. Through Cheffo, I share authentic regional dishes with clear instructions and practical tips so you can recreate those comforting flavors at home.

ByKavitha